Breakfast: 7am to 10:30am
Lunches: 12pm to 2:30pm
Sundowners: from 4pm
Dinners: 6:30pm to 10pm

Jacqui O Bistro Menu - Download



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Renee Maree
Executive Chef Jacqui O Bistro
Renee did her chef training in Culinary Arts from January 2006 – December 2007 Under renowned Executive Chefs David Higgs and Wade van der Merwe.

 In 2008 Renee became the new Pastry Chef for Meerendal.

 In 2009 she opened her own Catering Business called Renee’s Catering And till today is still running it as a successful Operation.

Renee joined Manhattan Suites in 2009 as a part time chef and conference catering supplier. In May 2010 she was offered the Executive Chef position at Jacqui O Bistro. Planning and organizing the opening Of the Bistro.

Renee’s menu specializes in fresh, healthy food, personally Prepared with love, flair and impeccable taste.

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Ground Floor of the Manhattan Building 
Century City
Cape Town

Telephone:021 555 8610

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