Signature Life Hotels portfolio consists of some of the most famous gastronimical restaurants in South Africa. Come and join us in a food revolution.

Wodka RestaurantWODKA is a superb New York style bistro that boasts an interactive fusion menu by our award winning chef. There is nothing quite like this restaurant in the city.
PL8 RestaurantThe restaurant “ PL8”, is geared towards accessible, stylish, innovative, healthy, sumptuous food, serving breakfast, lunch and supper. Housed in the industrial and chic Hotel 64 in Durban.
Jam Restaurant
It is not often that one finds a world class restaurant located in leafy suburbs of major metropoliton cities. JAM is one of these unique, privately owned eateries that is making their mark in the new preceding order of dining experiences in South African cusine.
Located adjacent to Quarters Hotel on Avondale Road Durban, JAM Restaurant is one of the most spoken about restaurants in the city. It’s simple and cosmopolitan design is a result of the owners superb attention to details with cool silvers, striking blacks and charcoals with accents of bright pink fushia make this destination a treat on its own! This elegant style is complimented by the a la carte menu created by Justin Kotze.
The dining experience embraces the local ingredients from this tropical environment, with only the freshest organic (where possible)items featuring on the al a carte menu. From the outdoor covered veranda with beautifully appointed lounge areas, to the more classic dark wood French tables inside, this Edwardian style architecture embrasses JAM as being a restaurant that one just has to experience when visiting Durban.
Plum RestaurantPlum restaurant offers an al fresco eating experience directly in the heart of the trendy Florida Road district. Based at the Signature Life head offices at 743 Currie Road the menu reflects quirky adaptations of your favourite lunchtime meals as well as some inspiring breakfast dishes to get you going in the morning.
The venue is available for high teas, birthday parties, private dinners (45 pax) and corporate launches for up to 80 pax cocktail style
Plum serves premium Ciro Organic coffee as well as fresh juices delivered daily. Our homemade minty lemonade is legendary. Tuck into a plate of creamy scrambled eggs on toasted health bread with wild mushrooms and pecorino shavings or be tempted by the light lunch menu which features our signature club sandwich and delicious homemade deli style hamburgers.
Milkwood RestaurantMilkwood restaurant is situated in the beautiful Forest Suites at Zimbali establishment. Set amongst natural forest and fauna this restaurant offers a calming back-to-nature environment.
Canelands Beach Club
The Canelands Beach Club offers a calm, serene dining experience, stepping into the restaurant is a welcoming ambiance with an exhilarating view in a stunning location. Enjoy a sumptuous meal while listening to the waves of the Indian Ocean just beyond our pool deck.
The restaurant seats 40 people, boasting an a la carte menu which offers modern, fresh dishes such as Sweet Lemon Chicken, and a decadent Chocolate Caprice among other exciting fusion dishes influenced by worldly flavours.
Bamboo - A Food Workshop
The menu offers Mediterranean seafood flavours and is influenced by a diverse mix of cultures and cooking techniques. Bamboo seats 36 inside the air-conditioned restaurant and 32 outside next to the infinity pool overlooking the ocean in an unsurpassed “al fresco” setting.
There are several elements to excite any ‘foodie’, such as the Espatada which originates from Brazil, or taste Tuscany with a signature pizza topped with Prosciutto, Beetroot and Creamy Gorgonzola or choose your own toppings. Seafood delights include Spanish Prawns with Mussel and Clam Paella, grilled prawns, or the local line fish catch, baked whole in our wood fired oven and wrapped with banana leaves.
With the breeze of the Indian ocean, dolphin spotting and the unbeatable charm of the KZN north coast, Bamboo is sure to become a favourite dining spot for locals and visitors. .
Jozini Tiger Lodge RestaurantThe restaurant at Jozini Tiger Lodge is set out surrounded by glass panels which allows you to enjoy the breathtaking views of the jozini dam, with a seating capacity of 80 pax fitted with dark wood tables and lavish high back chairs which ensures a comfy yet elegant dining experience, the feature bar has wrap around panels covered in Nguni Hide to excentriate the feeling of being in African, there is also an option of dining under the stars in true alfresco african style alongside the inifinity pool, this is a true example of a fine dining african experience with a menu that is fit for the King. One of the wines on offer is the Prestigous King Goodwill Zwelletini’s wine called “Bayede”.
The chef Daryn Bowers boasts and prides himself on the local produce he sources for his menu and he truly represents contemporary african cuisine. As the locals will say “ Ukudla Kumnandi”

Awarded Durban’s best traditional restaurant by KZN Tourism, The Brasserie is a combination of simple and stylish cuisine, all expertly and lovingly prepared by our Chef Denbeigh. Apart from the superb dining, the Brasserie offers a quiet setting ideal for intimate lunches and dinners.

Jacqui O BistroFresh, international cuisine personally prepared by chef Reneé with the freshest ingredients, flair and impeccable taste
Sinatra'sInspired by legendary American singer and actor, Frank Sinatra - of Italian descent, Sinatra's infuses traditional and modern twists to classic Italian cuisine, to suit every body's taste. The menu reveals the chef's seasonal approach to the country's signature flavours and dishes and Chef Gerard caters to all discerning palettes and intends to give all guests a real meal to eat....and talk about. All dishes are made from traditional Italian recipes and rely on the freshest top quality ingredients, sourced both locally and from Italy.


On the banks of the Crocodile River, the Boma restaurant offers a wide range of cuisine from pizzas to burgers, steaks to Fish. The tranquil ambiance of Riverstone Lodge is an ideal setting where one can be creative, productive and inspired. Book a party for you and your friends and enjoy our excellent buffet option to suite your pocket.
Diner on 14thThe Diner on 14th is a 60 seater Restaurant serving Breakfast, Lunch and Dinner. Home cooked meals are also available as room service and can be ordered from the Diner.
The Buzz RestaurantOffering casual dining in four different settings, the indoor restaurant, the wrap around verandah, on the deck at the wood fired pizza oven or chilling at poolside. There is a sense of family here. Everyone has the same goal—they are eager to ensure that your dining experience here is a superb and happy one. The service is friendly and anticipatory, keeping a step ahead of guests needs and exceeding them. The restaurant is divided into different areas each offering its own design and décor with modern upmarket furniture. There is also a private dining room that can be used for special occasions like birthdays or anniversaries or for the corporate client wanting the use of a boardroom.
The Runway DinerModern and funky in design with an open plan kitchen this restaurant delivers great homestyle food with a chefs touch of flair and artistry.


This Restaurant is Zebula’s Signature Contemporary Restaurant which offers a World Class dining experience in a soft intimate ambience. Our well trained chefs will take you on a journey of flavors within your dining experience. This is a must to visit on your visit to Zebula. Please note bookings are required for this popular Restaurant

Guest can enjoy a South African braai dinner around our boma or indulge into sumptuous meals served in our stylish restaurant. Select your own wine from our decadent wine cellar offering superb South African blends.
The Restaurant at Waterberg Lodge is tastefully decorated with a contemporary African feel and ambiance. Overlooking the watering hole, this venue offers great views of the grassy plains at the backdrop of the majestic Waterberg Mountains. The setting is inspired by the beauty of Mother Nature in the surrounds and lets one feel relaxed and serene. Our diverse cuisine offering varies from truly South African, Bushveld Spit braai’s to Fine Dining A la Carte options, personally prepared by our 5star chef Abo.

2 course a la carte lunch for R100pp
(starter & main/ main & dessert)
starts Sunday 29th January 2012 from 12h00 – 15h00

Get a free cappuccino when you order a breakfast main @ Plum
starts Wednesday 25th January 2012
served Mon - Sat from 06h30 – 10h30
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